Produce Application
Phoenix Gardens, LLC
Owner: Gwendolyn WashingtonAddress:
1180 Hiram Davis Rd
Lawrenceville, GA 30045
Gwinnett County
daytime phone: (678) 231-2972
Web site: http://www.phoenixgardens.net
Application Date: 2018-02-16
Applicant Details
- Please briefly tell us why you are applying to be part of the Certified Naturally Grown program: *
- Reinstating lapsed certification
- Are you currently third party Certified for your produce operation by any other organization (Organic, Biodynamic, etc)? *
- no
- Have you ever been certified in the past? *
- yes
- If yes, please note which agencies and dates: *
- Certified Naturally Grown-2014
- Have you ever been denied certification? *
- no
- How did you hear about Certified Naturally Grown? *
- Previously certified
General Farm Information
- Farm Acreage you want listed as Certified Naturally GrownTM:
- Total Farm Acreage you actually GROW on: *
- 1
- Number of above acreage that you own: *
- 2.5
- Number of above acreage that you lease: *
- 0
- Do you have other acreage in "Conventional" Agricultural Systems? *
- no
- General Listed Acreage Breakdown
- Veg Crops:
- .99
- Fruit Crops:
- .01
- Hay:
- Grains/Beans:
- Sugarbush:
- Other Acreage:
- Please check all items you grow and will market as Certified Naturally GrownTM *
-
- Please Specify Any Other Items:
- Please check all markets you grow for (this will be displayed on your farm profile to help potential buyers find you). *
-
- Please Specify Other Markets:
Farmland Management and Practices
- Primary Tillage System: *
- No till
- Do you use Cover Crops? *
- yes
- If yes, please list: *
- buckwheat, oats, summer peas, winter wheat,
- Do you use Compost? *
- yes
- If yes, please note general sources (on farm, purchased complete, local grass clippings, local dairy, etc.): *
- purchased and on farm
- Please list application rates. Give a specific amount or range (for example: one to two tons per acre, ten wheelbarrow loads per 1,000 square feet, or 1-2 inches deep). Do not answer "varies". *
- 2 inches per square foot
- Do you use Manure? *
- yes
- If yes, please note general sources (local dairy, horse farm, etc.): *
- local horse farm. Already composted
- Please list application rates. Give a specific amount or range (for example: one to two tons per acre, ten wheelbarrow loads per 1,000 square feet, or 1-2 inches deep). Do not answer "varies". *
- 20 pounds per 40 square feet
- What time of year do you apply the manure? *
- Spring and Fall
- Do you apply any non-composted Manure within 120 days of veg-crop harvesting? *
- no
- Please list any other brought in fertility sources that you use (specific rock powders, lime, soybean / alfalfa meal, specific purchased pre-mixes, etc)and how often it's used. If you indicate a name brand product, please also specify the ingredient/s. *
- Add lime and a self-made/mixed fertilizer made of blood meal, bone meal composted dried chicken manure
- Have any chemical fertilizers been applied to the fields you are seeking Certification for in the last three years (36 months)? *
- no
- Have any non-acceptable pesticides and/or herbicides been applied to these fields in the last 3 years? *
- no
- Do you use Professional Soil Testing services? *
- yes
- Describe your primary weed problems AND methods of control. Do not answer "none". You MUST indicate either actual weed challenges and/or LIKELY challenges, and you must ALSO indicate how you manage (or would manage) them. If you indicate a product, also specify how often it's used. *
- Bermuda grass and nutsedge. We smother it with cardboard in the areas where we want to plant and build raised beds
- Describe your primary insect challenges AND methods of control. Do not answer "none". You MUST indicate either actual pest challenges and/or LIKELY challenges, and you must ALSO indicate how you manage (or would manage) them. If you indicate a product, also specify how often it's used. *
- We had a mystery bug that we are working to identify. Treated affected crops with Pyganic. Squash bugs-Use row covers and Pyganic in heavy infestations
- Describe your primary disease challenges AND methods of control. Do not answer "none". You MUST indicate either actual disease challenges and/or LIKELY challenges, and you must ALSO indicate how you manage (or would manage) them. If you indicate a product, also specify how often it's used. *
- Fusarium wilt on nightshade crops. Control by crop rotation. Powdery mildew. Control by proper watering and hydrogen peroxide if necessary
- Please list the water source you use for crop irrigation. If source is public river, pond or lake, please note the name: *
- City water
- Are there any known contaminants in the irrigation water? *
- no
- Are you a maple producer who seeks to certify your sugarbush? *
- no
Seeds, Transplants and Buffers
- How do you select your seeds? CNG standards call for growers to make a good faith effort to locate organically grown seeds by contacting at least 3 major suppliers. *
- Do you purchase or grow using any Genetically Modified seeds? *
- no
- Do you use any chemically treated seeds in your operation? *
- no
- Do you grow your own transplants? *
- yes
- Do you purchase potting soil, or do you mix your own on the farm? *
- What ingredients does your potting mix contain? If you purchase a mix, please also indicate which product. *
- Are all of your transplants grown according to CNG standards, without synthetic fertilizers or wetting agents? *
- yes
- If any transplants are not grown according to CNG standards, please list them here. (If they all are, put "N/A".) This produce may not be marketed as Certified Naturally Grown. *
- Do you purchase any transplants from outside sources? *
- yes
- From which sources do you buy transplants? *
- Banner Greenhouses
- How have you confirmed with your supplier that the transplants are grown without synthetic fertilizers or wetting agents? *
- Yes
- Please list any bought-in transplants not grown according to CNG standards. This produce may not be sold as Certified Naturally Grown (except, in the case of perennials, after twelve months of CNG cultivation). *
- Not applicable
- Chemical/Spray Drift and Buffers:
- Is there any likelihood of Chemical/Spray drift contamination of your fields? *
- no
- Do you have an adequate buffer to protect yourself from potential contamination? *
- yes
- Please describe your buffer. Be as specific as possible. On all sides, how far is it from your crops to the next closest use (road, conventional crop, residential yard)? Be sure to specify what is grown on neighboring land that is in agricultural use. For example: To the north and east, a wooded area of at least 100 yards separates us from the neighbor's corn fields, to the south is a fallow field at least 100 yards deep separating us from the road, and to the west about 60 feet separates our crops from a field where conventional corn and soybeans are grown. *
- Separated by woodlots on 3 sides. Open area facing raod
Agreements
- Please indicate your agreement with the following statements by checking the boxes.
- I will not label, or in any way lead consumers to believe that produce not raised in accord with CNG standards is Certified Naturally GrownTM. *
- I understand that I have to complete at least one (and hopefully more) Certification Inspection(s) of another farm in my area each year, and that the inspection will NOT be of the same farmer that inspected me. *
- I have reviewed the Certified Naturally Grown certification standards, I understand them, and I will abide by them. I understand that if I have any questions I may contact CNG for clarification. *
- You may use this space to tell us anything else you think we should know about your farm: